Logan Inn


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Dinner Available Sun-Thur 5 - 9 pm Fri-Sat 5 - 10 pm Appetizers Appetizers Mini Crab Cakes With white slaw and roasted red pepper sauce…15 Shrimp Cocktail Four imported colossal shrimp served with cocktail sauce…15 Oysters on the Half Shell ½-dozen…12 Baked Imported Brie Imported brie and raspberry preserves wrapped in Phyllo pastry and served with fresh fruit…. 12 Stuffed Clams Casino Five clams stuffed with minced clams, bacon and sautéed peppers…11 Grilled Duck Breast Asian Vegetables and Szechwan sauce Served in a fried wonton shell…14 Soups Soups Soups of the day (please ask your server) Seafood…8 Other…5 French Onion Soup Sweet onions in a golden beef stock encrusted with provolone and parmesan cheeses…8 Snapper Turtle Soup A Logan Inn favorite…8 Salads Salads Caribbean Breeze Blackened jumbo shrimp on a bed of mixed greens with pineapples, seasonal berries, Mandarin oranges and almonds topped with chow mein noodles. Served with toasted sesame vinaigrette …..19 Greek Salad Mixed greens tossed with red and green bell peppers, Kalamata olives, red onions, tomatoes, feta cheese, capers and oregano. Served with red wine vinaigrette…..13 Classic Caesar Salad Romaine lettuce, homemade croutons, parmesan cheese and creamy Caesar dressing. Add anchovies, if you like…..10 Asian Steak Salad Marinated and grilled steak on a bed of mixed greens with pineapples, seasonal berries, Mandarin oranges and almonds topped with chow mein noodles. Served with a toasted sesame vinaigrette …..19 Add to any salad: Asian Steak…..9 Crab Cake…..11 (Grilled or Blackened) Chicken…..7 Shrimp…..3 From the Sea Served with a house salad with homemade balsamic vinaigrette Grilled Salmon On a bed of spinach served with basmati rice, garden vegetables and creamy dill sauce….27 Maryland Crab Cakes Lightly pan-fried Maryland crab cakes, served with basmati rice and garden vegetables; tartar or cocktail sauce on the side…..33 Sautéed Black Bass Over Saffron Risotto in Light Lemon Cream Sauce with Jumbo Lump Crabmeat, Sundried Tomato & Asparagus...33 Lobster Tails Twin 6-oz. cold-water lobster tails. Served with basmati rice and garden vegetables…..49 Surf and Turf Our grilled filet mignon with mushrooms and a 6-oz. cold-water lobster tail. Served with potato and garden vegetables…..49 Logan Inn Favorites Served with a house salad with homemade balsamic vinaigrette Cavatelli with Sundried Tomato and Broccoli Sautéed broccoli, sundried tomatoes, and mushrooms with garlic and olive oil, tossed with linguini and grated Pecorino Romano….18 Eggplant Rolatini Stuffed with a ricotta cheese, baked and topped with marinara sauce and mozzarella cheese…..19 Stuffed Frenched Chicken Breast Served with basmati rice and garden vegetables…23 From The Land Served with a house salad with homemade balsamic vinaigrette Filet Mignon 8 oz. center-cut filet mignon grilled to order and served with potato and garden vegetables…..37 Your choice of preparation: Au Bleu with moon potatoes or Sauteed mushrooms, or Au Poivre a la creme Grilled Rack of Lamb Extra thick lamb chops broiled to perfection with demi-glaze, served with mashed potatoes and garden vegetables….35 New York Strip Steak 16 oz. New York strip steak grilled to order and served with a baked potato and garden vegetables…..35 Your choice of preparation: Grilled with onion rings or Au Poivre with brandy sauce Lunch Available Sun - Mon 11 am - 4 pm Appetizers Stuffed Clams Casino Five clams stuffed with minced clams, bacon and sautéed peppers…..11 Shrimp Cocktail Four imported colossal shrimp served with cocktail sauce…..15 Baked Imported Brie Wrapped in Phyllo pastry with raspberry preserves and served with fresh fruit …..12 Mini Crab Cakes With white slaw and roasted red pepper sauce…..15 Blooming Onion Spanish colossal onion seasoned and lightly battered, deep fried and served with a spicy roasted red pepper dipping sauce...10 Oysters on the Half Shell 1/2 dozen served over ice with cocktail sauce...12 Soups Soup of the Day Soups of the Day Seafood...8 Other...5 French Onion Soup Sweet onions in a golden beef stock encrusted with provolone and parmesan cheeses...8 Snapper Turtle Soup A Logan Inn favorite...8 Sandwiches Roasted Fresh Turkey Fresh roasted turkey on a Kaiser roll with lettuce, tomato, pickle and mayonnaise. Served with homemade Logan Inn chips…..14 Crab Cake Sandwich Jumbo lump crabmeat served on an onion roll with fried asparagus and steak fries....19 Pastrami Sandwich Hot sliced pastrami with melted Swiss cheese. Served on rye bread with homemade potato salad and a pickle…..15 Corned Beef Reuben Sandwich Traditionally prepared with sauerkraut, melted Swiss cheese and Russian dressing. Served on rye bread with homemade potato salad and a pickle…..15 Burgers Kobe Burger 8-oz grilled Kobe beef burger served on an onion deli roll with Boursin cheese, sautéed mushrooms, roasted peppers served with fried asparagus and steak fries…18 Logan Inn Burger 8-oz grilled Angus beef burger served on a Kaiser roll with lettuce, tomato, onion, a pickle and steak fries…14 Add mozzarella, Swiss or American cheese...15 Entrees Grilled Filet Mignon 8 oz. center cut filet mignon with sautéed mushrooms, served with potato of the day and garden vegetables…..24 Grilled Salmon On a bed of spinach served with basmati rice, garden vegetables and creamy dill sauce…..19 Maryland Crab Cake One lightly pan fried Maryland style crab cake served with Basmati rice & fresh garden vegetables...19 Cavatelli Pasta Sautéed broccoli, sundried tomatoes, and mushrooms with garlic and olive oil tossed with grated Pecorino Romano cheese…..17 Stuffed Frenched Chicken Breast Served with basmati rice and garden vegetables… 19 Side Orders Steak Fries….4 Side Salad…6 For the Children Chicken Fingers with steak fries…..8 Pasta with Marinara Sauce…..8 Salads Caribbean Breeze Blackened jumbo shrimp on a bed of mixed greens with pineapples, seasonal berries, Mandarin oranges and almonds topped with chow mein noodles. Served with toasted sesame vinaigrette …..19 Greek Salad Mixed greens tossed with red and green bell peppers, Kalamata olives, red onions, tomatoes, feta cheese, capers and oregano. Served with red wine vinaigrette…..13 Classic Caesar Salad Romaine lettuce, homemade croutons, parmesan cheese and creamy Caesar dressing. Add anchovies, if you like…..10 Asian Steak Salad Marinated and grilled steak on a bed of mixed greens with pineapples, seasonal berries, Mandarin oranges and almonds topped with chow mein noodles. Served with a toasted sesame vinaigrette …..19 Add to any salad: Asian Steak….9 Crab Cake…..11 (Grilled or Blackened) Chicken…..7 Shrimp…..3 each Brunch (Saturday & Sunday) Available Sat - Sun 9 am - 1 pm Egg Choices Kobe Steak and Eggs 4oz Kobe Filet and Eggs any Style Served with Home Fried Potatoes and Toast $26.50 Eggs Benedict Poached Eggs & Canadian Bacon Over an English Muffin Topped with Hollandaise Sauce $14.95 Eggs Florentine Poached Eggs & Spinach Over an English Muffin Topped with Hollandaise Sauce $13.95 Eggs and Crab Cake Poached Eggs & Crab Cake Over an English Muffin Topped with Hollandaise Sauce $18.95 Omelets Western Omelet Twice Smoked Virginia Pit Ham, Onions, and Swiss $14.95 Greek Omelet Feta Cheese, Tomato, Spinach, and Mushrooms $14.95 Cheese Omelet Choice of Cheddar, American, or Swiss $12.95 Sweet Buttermilk Pancakes Topped with Mixed Berries or Maple Syrup $12.95 French Toast Topped with Mixed Berries or Maple Syrup $12.95 Fruit & Yogurt Mixed Berries, Mellon and Fresh Yogurt with Honey $12.95 Savory Smoked Salmon and Smoked Trout Served with a Bagel, Cream Cheese, Capers, and Onions $15.95 Grilled Salmon Topped with Lemon Dill Sauce Served with Fresh Vegetables and Home Fried Potatoes $17.95 Add Sides Bacon $4.50 Sausage $4.50 Twice Smoked Virginia Pit Ham $4.50 Home Fries $2.50 Children's Menu (12 & Under) Scrambled Eggs or Belgian Waffle with Home Fried Potatoes and Toast $6.95 Main Street Bistro Menu Appetizers Kobe Sliders Four mini Kobe burgers topped with cheese and fried shoestring onions…12 Crab Fondue Jumbo lump crabmeat with creamy cheese sauce served with warm pita wedges…15 Blooming Onion Served with spicy roasted red pepper dipping sauce…10 Oysters on the Half Shell One half dozen served over ice with cocktail sauce…12 Pick ‘n Peel Shrimp ½-lb shrimp served with lemon and cocktail sauce…11 Baked Imported Brie Imported brie and raspberry preserves wrapped in Phyllo pastry and served with fresh fruit…12 Stuffed Clams Casino Five clams stuffed with minced clams, bacon and sautéed peppers…11 Mussels Marinara Tender mussels in our spicy red sauce…12 Logan Favorites Kobe Burger Grilled Kobe beef burger served on an onion deli roll with Boursin cheese, sautéed mushrooms, roasted peppers and served with fried asparagus and steak fries…19 BBQ Spare Ribs Slowly braised in home style smoky BBQ sauce…14 Add steak fries if you like…3 Chicken Wings Choice of Buffalo style hot sauce or sweet and spicy Thai sauce…12 Chicken Wrap of the Day Served with Logan Chips and a Pickle. Ask your server about today’s special…14 Side Steak Fries…..3 Soups and Salads Soups of the Day…5/8, French Onion…8 Snapper Turtle…8 Caribbean Breeze Blackened jumbo shrimp on a bed of mixed greens with tropical fruits, almonds, chow mein noodles and served with toasted sesame vinaigrette…19 Greek Salad Mixed greens tossed with red and green bell peppers, Kalamata olives, red onions, tomatoes, feta cheese, capers and oregano with red wine vinaigrette…13 Classic Caesar Salad Romaine lettuce, homemade croutons, parmesan cheese and creamy Caesar dressing…10 Asian Steak Salad Marinated and grilled steak on a bed of greens with tropical fruits, almonds, chow mein noodles and served with toasted sesame vinaigrette…19 Dinner Specials (Tavern and Main Street Bistro only) Dinner Specials, Sunday to Friday 5-9pm, Prime Rib or Fish (catch of the day) with salad, potato/rice & vegetable...16 Wine List Wine List SPARKLING Champagne Glass/Bottle 20 Moet & Chandon “Imperial” Champagne, France 80 22 Moet & Chandon “Imperial” Champagne, France half 42 24 Veuve Clicquot Brut, Champagne, France 91 26 Veuve Clicquot Brut, Champagne, France half 47 28 Ruinart Blanc de Blanc (100% Chardonnay), France 105 30 Ruinart Blanc de Blanc (100% Chardonnay), France half 57 32 Veuve Clicquot Vintage Rose, Champagne, France 119 34 Dom Perignon Brut, Champagne, France 200 Other Sparkling Wine 10 Marquis de La Tour, France 35 12 Freixenet, Spain split 8 14 Domaine Chandon Brut Classic, California 39 17 Bisol Jeio Procecco, Italy 39 SWEET 38 Argos Hebe Muscat of Patras, Greece 28 40 Rosenblum Cellars Chocolate Dessert Desiree, California 36 42 Ceretto Moscato d’Asti, Piemonte, Italy 49 44 Tenuta di Capezzana di Carmignano, Italy 39 ROSE 48 Domaine l’Estandon Rose, Provence, France 39 WHITE Riesling 100 Roogle, Clare Valley, Australia 32 102 Trimbach, Alsace, France 52 104 Von Buhl Armand, Kabinett, Pfalz, Germany 42 106 Rudi Weist, Mosel, Germany 36 108 Elk Cove, Willamette Valley, Oregon 45 Pinot Gris, Pinot Grigio 110 Stellina di Notte Pinot Grigio, Italy 36 111 Principato Pinot Grigio, Italy 38 116 Trimbach Pinot Gris, France 50 118 Livio Felluga Pinot Grigio, Italy 59 Sauvignon Blanc 122 Stephen Vincent, California 36 124 New Harbor, New Zealand 39 125 Dog Point, Marlborough, New Zealand 49 126 Domaine Bel Air Pouilly Fume, France 54 128 Chateau Talbot Blanc, Medoc, France 61 Chardonnay, White Burgundy 131 Sterling Vinter’s Collection, California 36 132 Chalone, California 41 136 Cape Mantell, Australia 50 138 Edna Valley, California 44 140 Dom. Auvigue, St Veran, Burgundy, France 49 142 Domaine Vocoret Chablis La Foret, Burgundy, France 58 Other Interesting Whites 146 Cambas “Mantinia”, Greece 36 148 Biblia Chora Assyrtiko, Sauvignon Blanc, Greece 39 150 Ceretto Arneis Blange, Italy 49 152 Broadbent Vinho Verde, Portugal 41 154 Lurton Viognier, France 45 120 Chalone Estates Pinot Blanc, California 55 RED Pinot Noir, Red Burgundy Glass/Bottle 201 Aresti, Chile 36 202 A by Acacia, California 43 204 McManis, California 38 206 Marcel Giraudon, Chitry, Burgundy, France 46 208 Carneros Creek, California 54 214 Domaine de Courcel, Pommard, Burgundy, France 124 Merlot 215 Sterling Vintner’s Collection, California 36 216 Edna Valley, San Luis Obispo, California 40 218 Casa Lapostolle, Chile 38 220 Livio Felluga, Italy 48 222 Trefethen, Napa Valley 43 224 Frog’s Leap, Napa Valley 78 226 Truchard, Napa Valley 60 Cabernet Sauvignon 227 Beaulieu Vineyards, California 38 230 Navarro Alegoria, Argentina 45 232 Chalone, Monterey California 38 236 Moon Mountain “Organic” Reserve, California 55 237 Santa Rita “Medalla Real”, Chile 61 238 Calistoga Cellars, Napa Valley, California 69 240 Hewitt, California 112 242 Provenance “Beckstoffer to Kalon”, Napa, California 127 Bordeaux, Meritage 243 Chateau Duplessy, Bordeaux, France 41 244 Chateau Cantemerle, Haut Medoc, France 63 245 Sterling Vintner’s Collection Meritage, California 39 246 Chateau Meyney, St. Estephe, France 88 250 Cheval des Andes, Bordeaux Blend, Argentina 2002 125 252 Chateau Margaux, Margaux, France 1993 350 Syrah/ Shiraz, Rhone Blends, Zinfandel 254 Beaulieu Vineyard Zinfandel, California 37 256 Rosenblum Cellars Zinfandel, Pasa Robles, California 41 258 Truchard Syrah, Napa Valley, California 50 262 Green Point Cabernet/Shiraz, Australia 49 264 Casa Lapostolle Cuvee Alexander Syrah, Chile 62 288 Cotes du Rhones “Vignobles de la Ramiere”, France 42 290 Marques de Grinon “Summa”, Spain 88 Wines of Italy 266 Castello Monsanto Monrosso Chianti, Tuscany 36 268 Tenuta di Capezzana, Barco Reale di Carmignano, Tuscany 39 270 Ceretto Rossana Dolcetto d’Alba, Piedmont 45 272 Castello di Monsanto Riserva Chianti, Tuscany 59 Wines of Greece 274 Vatistas Cabernet/ Aghiorgitiko, Peloponnese 42 276 Skouras Grand Cuvee, Nemea 45 278 Alpha Xinomavro, Macedonia 49 280 Gerovassiliou Avaton, Thessaloniki 54 281 Gaia Notios Aghiorgitiko, Nemea 39 Other Interesting Red Wines 282 Chateau de la Chaize, Brouilly, Beaujolais, France 36 284 Castillo de Monseran Garnacha, Spain 36 286 Terrunos “Siete 7” Garnacha/Tempranillo, Spain 39 255 Lurton Malbec, Argentina 39 Mothers' Day Brunch Menu Mothers' Day Brunch Menu Baskets of Homemade Muffins Egg Choices: Steak and Eggs Filet and Eggs any Style Served with Home-Fried Potatoes and Toast $28.50 Eggs Benedict Poached Eggs & Canadian Bacon Over an English Muffin Topped with Hollandaise Sauce $16.95 Eggs Florentine Poached Eggs & Spinach Over an English Muffin Topped with Hollandaise Sauce $15.95 Eggs and Crab Cake Poached Eggs & Crab Cake over an English Muffin Topped with Hollandaise Sauce $19.95 Sweet: Buttermilk Pancakes Topped with Mixed Berries or Maple Syrup Served with choice of Ham, or Bacon or Sausage $12.95 French Toast Topped with Mixed Berries or Maple Syrup Served with choice of Ham, or Bacon or Sausage $14.95 Fruit & Yogurt & Granola Mixed Berries, Mellon and Fresh Yogurt with Honey $14.95 Omelet’s Served with home fries and toast Western Omelet Twice-Smoked Virginia Pit Ham, Onions, and Swiss Cheese $16.95 Greek Omelet Feta Cheese, Tomato, Spinach, and Mushrooms $16.95 Cheese Omelet Choice of Cheddar, American, or Swiss $14.95 Savory: Smoked Salmon and Smoked Trout Served with a Bagel, Cream Cheese, Capers, and Onions $17.95 Grilled Salmon Topped with Lemon Dill Sauce Served with Fresh Vegetables and Home Fried Potatoes $19.95 Add Sides Bacon.. $4.50 Sausage.. $4.50 Twice Smoked Virginia Pit Ham.. $4.50 Children’s Menu (12 & Under) Scrambled Eggs with Home-Fried Potatoes & Toast or Buttermilk Pancakes Served with choice of Ham, or Bacon or Sausage $8.95 Cocktails Available starting at 11am… Featuring Bloody Mary, Mimosa, Tulip & Bellini