Christmas Eve Dinner

Celebrate Christmas Eve with the family at The Logan Inn!
We’ll be serving up holiday favorites as part of a special 3-course prix-fixe menu

December 24th • 4-8pm • $65
Not inclusive of Tax and Gratuity 


For Reservations



First Course

Winter Salad
Mixed greens, local pears, goat cheese,
pumpkin sees, pomegranate, apple cider vinaigrette

Mussels & Manila Clams
Garlic, tomato, cabernet

Baby Kale Salad
Blue cheese, pears, golden raisins,
toasted almonds, balsamic vinaigrette

Clam Chowder
Root vegetables

Second Course

Surf & Turf – ($10 upcharge)
Flat Iron Steak, lobster tail, au gratin potatoes, baby carrots & broccolini, béarnaise

Pork Chop
Roasted brussels sprouts, chive whipped potatoes, apple port wine

Organic Irish Salmon
Roasted cauliflower, jasmine rice, mustard beurre blanc

Braised Short Ribs
Whipped potato, roasted root vegetables

Delmonico Steak – ($10 upcharge)
Roasted potato, haricot vert, horseradish cream

Lobster Ravioli
Lobster chunks, light pink tomato sauce

Chicken & Shrimp Carbonara
Pancetta, whole wheat penne, garlic cream


Seasonal Selection

Additional Selections

Logan Inn Seafood Tower
$100 separate from the package
Chilled Lobster, Clams, Mussels, East Coast Oysters, Shrimp, Crab & Avocado Salad